Guacamole

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Posted February 17, 2011 by wcadmin

Servings

4 servings

Ingredients

  • 3 avacado peeled, pitted, and mashed
  • 1 lime juiced
  • 1 tsp salt
  • 1/2 cup onion diced
  • 3 tbsps cilantro chopped, fresh
  • 2 roma tomatoes diced
  • 1 tsp garlic minced
  • 1 pinch ground cayenne pepper

Directions

In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.

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